Monstera Acacoyaguensis : Complete Grow & Care Guide

Popular for its fenestrations, Monstera acacoyaguensis proliferates even with minimal care routine.

You mustn’t gamble with this uncommon Monsteras’ basic care needs. Thus, read on to learn the care dynamics of Monstera adansonii acacoyaguensis.

Monstera Acacoyaguensis Overview

Monstera acacoyaguensis is a rare tropical form of adansonii. They hail their tropical beauty from Mexico and Guatemala.

Monstera Acacoyaguensis: Best Care Hack

Despite their elegant large, heart-shaped leaves, they are comparatively easy to take care of.

Now, let us discuss them one by one for a better understanding and proper care of the plant.

1. Sunlight & Temperature

Belonging to the Araceae family, Monstera acacoyaguensis prefers to sit in an indirectly sunlit room of warmth 65-75°F.

If your acacoyaguensis is young and juvenile, give them 14 hours of daily sun to boost its growth.

However, ensure they are not exposed to direct sunlight. Direct sun can scorch the leaves and make them turn dry and brittle.

Low light and temperatures < 55°F slow plants’ growth and causes no fenestration.

Monstera kept in the dark shade may also have yellowing, wilting or drooping leaves.  

So, use incandescent light to give light and heat to make your plant happy.

Otherwise, rely on frost blankets or heat pads and place plants 3-5 feet away from an east or west windowsill.

2. Watering & Humidity

Monstera acacoyaguensis despises having soggy feet but prefers to have its leaves dewy (50-80%).

If your plant’s foliage is yellowing, limping, and drooping, stop watering or misting them altogether.

However, arid soil with drooping or curling Monstera leaves signifies no water or moisture issues.

Therefore, to be on a safe boat, opt for bottom watering and add pebbles or a humidifier, so the plant stays hydrated.

Similarly, use a moisture meter to ensure the top two inches of soil is dry before watering.

3. Soil & Fertilizer

Monstera acacoyaguensis are not very fussy about the soil. After all, they are epiphytic aroids taking nutrients from decaying matter.

That said, you mustn’t fertilize your plant in winter. By fertilizing in winter, you are risking overfertilization issues.

Excess nutrients can burn the roots and cause curling leaf tips, brown spots, and salt build-ups.

Meanwhile, a lack of fertilizer can result in yellow leaves, frail stems, and stunted growth.

Thus, prepare a nutrient-rich, organic mix using sphagnum moss or Coco Coir, pine bark, perlite, and compost.

4. Potting and Repotting

Monstera acacoyaguensis has neither a fast nor a slow growth rate. So, they stay put for about two years in a 6 to 8″ wide pot.

While repotting, aim for terracotta or wooden pots two inches bigger than the previous ones.

Remember, the pots must have multiple drain holes so the soil won’t stay soggy. If they do not have one, drill one using a driller.

For optimal growth, prepare to repot them in early spring every 2-3 years. Also, presoak the soil a night before repotting to lower repotting stress.

5. Occasional Pruning

Monstera acacoyaguensis proliferates without asking for regular pruning. But they won’t complain about you removing old, damaged foliage.

Meanwhile, powdery mildew, leaf spot, and bacterial blight are the fungal diseases that infect your Monstera.

Remember, overwatering and excess humidity often invite pests and root rot problems. So, ensure you are following an efficient routine.

If you notice white spots on top while powdery dew under the leaves, immediately prune them using sterilized shears.

You can also apply neem oil or fungicides and wash away the pests using a soapy water solution.

Similarly, group your Monstera with plants like sweet basils, chocolate mints, and garlic cloves, as they keep pests at bay. 

Monstera Acacoyaguensis: All About Growth

Did you know that Monstera plants use fenestrations to let light through the leaves on the lower portion of the plants? 

Monstera acacoyaguensis is a rare Monstera variety but not Monstera obliqua rare.

Monstera acacoyaguensis is a tropical hemiepiphytic climber that can attain 20 feet in length while maintaining a width of 3 feet in nature.

They grow on a host plant in their juvenile phase but later establish themselves on the soil.

Meanwhile, indoor ones can grow about 6 feet long with ideal care.

Foliage

Also popular with the adansonii acacoyaguensis name, they are popular for their fenestrated foliage.

Interestingly, their fenestration gradually increases alongside plants’ maturity.

Therefore, if your Monstera isn’t unfurling leaves with many holes, they could still be young.

Being a climber, give your indoor Monstera a moss pole as a support to lean on.

Although rare indoors, Monstera acacoyaguensis produces a typical aroid flower or inflorescence after attaining maturity.

The inconspicuous flower has a yellowish spadix wrapped in a leathery green spathe.

After the successful pollination, they produce a Monstera fruit with viable seeds for propagation.

Toxicity of Monstera Acacoyaguensis

According to ASPCA, Monstera acacoyaguensis is toxic to pets and humans.

They contain insoluble calcium oxalate crystals throughout the plant. But they do not pose any threat from skin contact.

Furthermore, severe symptoms like breathing difficulty and kidney failure can also arise.

Thus, it is advised to every pet owner to carefully position the plant away from children’s and pets’ reach.

If you suspect your kids and pets nibbled out some Monstera acacoyaguensis, give them milk as first aid and contact these helplines.

• Animal Poison Control Center, APCC: (888) 426-4435
• National Capital Poison Center Helpline: (800) 222 1222

Propagation Methods for Monstera Acacoyaguensis

You can propagate Monstera acacoyaguensis via stem cutting, seeds, and layering methods. However, stem cutting is preferred over any other method.

For optimal results, aim to propagate your Monstera acacoyaguensis in early spring.

But before jumping on the train of propagation steps, ensure you have sharp shear, rooting hormone, and fresh potting mix.

1. Stem Cuttings

It is the most efficient and simple propagation method to populate Monstera acacoyaguensis.

Moreover, you can choose a growing medium, either water or soil, to root the cuttings.

• Select a healthy stem with at least two or more nodes.
• Cut the stem half inches below the node at a 45° angle.
• Remove any damaged or decaying foliage left on the cutting.
• Partially dip the cutting in a jar filled with rooting hormone and distilled water.
• Replace the water every 2-3 days and place the jar in a bright location.
• Within a month, you can notice new root sprouts.
• Once the roots grow over an inch, transplant the cutting into a pot with fresh potting mix.

Similarly, you can plant the cutting immediately after it forms a callous on its cut ends.

For the potting medium, prepare a well-draining, porous, nutrient-rich soil. You can also use sphagnum moss only for rooting.

Now, plant the cutting in it and keep them warm and moist.

New root growths can be visible within 3 to 4 weeks and once they outgrow the pot, consider transplanting them.

2. Seed Propagation

Propagation of Monstera acacoyaguensis via seeds is difficult and time-consuming. Therefore, stem cutting is preferred.

You can buy or harvest the Monstera seeds from the fruit. Remember, these seeds do not have a long shelf life.

Now, let us get started with the germination of Monstera seeds.

• Presoak the seeds in lukewarm water for 24 hours.
• Sow the Monstera seeds half an inch deep in the seed starter mix.
• Place the germination tray in a bright, warm (70 to 80°F), humid place.
• Mimic a mini-greenhouse by covering the tray with clear plastic.
• Poke some holes to ensure proper air circulation.
• Within three weeks, you can see new Monstera seedlings.

Once you notice new sprouts from the seeds, remove the plastic cover and proceed with regular care.

After the seedling puts on a couple of leaves, transplant them into an individual pot.

Monstera Acacoyaguensis for Sale

Thanks to the internet, acacoyaguensis is not that hard to get. Depending upon the size of Monstera acacoyaguensis, their prices range from $20 to $80.

Here are the verified retailers with Monstera acacoyaguensis for sale.

Monstera Acacoyaguensis vs Monstera Adonsonii

Monstera acacoyaguensis and adansonii are very similar in appearance. So, you may confuse one for another.