Monstera Adansonii Variegated: Ultimate Grow & Care Guide

The uniqueness of the Monstera Adansonii Variegated lies in its white-green perforated leaves with fenestrations that appear only after reaching maturity under proper care.

Keep reading to have complete guidance on maintaining your Monstera Adansonii Variegated plant.

Overview of Monstera Adansonii Variegated

Monstera Adansonii Variegated, a native of Central and South America, is famous for its variegated leaves, making it rare and expensive.

Monstera Adansonii Variegated: Ultimate Grow & Care Guide

Here are some points that can help you overcome the struggles while caring for the Monstera Adansonii Variegated.

1. Sunlight and Temperature

Provide the Monstera Adansonii Variegated with at least 8 to 10 hours of bright indirect light with a temperature of 65°F-80°F.

However, do not try to keep the plant under direct light as it bleaches the leaves with sunburn on the edges and tips.

Also, lack of light leading to cold drafts (<28ºF) makes leaves lose their variegated patches and degrades the overall health condition of the plant.

So adjust your Adansonii Variegated in east or north-facing window and use frost blankets and heating pads to keep the plant warm.

You can install a grow light and keep the Monstera under it for at least 8-12 hours if there is no natural light.

2. Water & Humidity

Monstera Adansonii Variegated are easygoing tropical native that prefers damp but not soggy soil with high humidity of 50-90%.

So, watering your Adansonii Variegated twice a week in summer and once in two weeks during winter with slight misting fulfills its requirement.

However, be wary of overwatering, as it blocks oxygen flow and leads to root rot, welcoming various diseases.

Underwatering creates dried and hard soil that prevents the transportation of nutrients to the roots.

The blockage makes the roots unhealthy and dead over an extended period while the leaves curl, droop, and wilt over time.

So balance the moisture content by enriching the humidity with an electric humidifier or using the pebble tray method. You can also group the plant to boost air moisture.

3. Soil & Fertilizer

The Variegated Monstera Adansonii grows in well-draining, nutrient-rich soil with a neutral or slightly acidic pH range of 5.5 to 7.5.

Well-draining soil prevents the plant from being overwatered and permits extra water to seep through the soil’s bottom, while nutrient riches befit healthy growth.

Add the balanced fertilizer (20-20-20) twice a month in the growing season for the DIY mix, diluted to half the concentration strength.

Additionally, you can use commercial mixes like Miracle-Gro Mix, Epsoma Organic Mix, Burpee Potting Mix, and Miracle-Gro Indoor Mix to save the step of fertilization as they possess slow-releasing fertilizer.

However, learn that your plant is overfertilized if you notice yellow leaves, burnt foliage, and stunted growth with salt build-ups on the topsoil.

Immediately wash off the soil in running water and dry out the soil in sunlight. Alternatively, use pellet or granulated slow-release fertilizers to decrease the risk of excess fertilizer.

Also, cease fertilizing the Adansonii Variegated in winter to prevent overfertilization as they enter dormancy.

4. Potting and Repotting

Monstera Adansonii Variegated does not like being in a compact pot for extended periods as they require open space for root growth.

So you might need to repot the plant once every two years in the early spring into a pot 2 inches bigger than the recent one.

You can look at the signs like roots poking from the drainage holes, yellow or brown leaves, hard soil, and bounded roots to know the plant demands repotting.

Start by watering the Adansonii Variegated a couple of days before repotting.

Then, loosen the soil by tapping the bottom of the container, slide the plant from the soil and trim away any slimy, mushy, or dark brown/black roots with pruning shears.

Half-fill a terracotta pot with potting mix and place the plant in the center. Again refill the remaining part with the mixture.

Water the repotted plant thoroughly and let Adansonii Variegated stay in the location, receiving bright indirect light.

The Monstera may droop due to repotting shock, which is entirely normal. Continue with usual care to allow the plant to adapt naturally to the new condition.

5. Occasional Pruning

Excess growth is when pruning comes into action, and it becomes a must if your Monstera Adansonii Variegated has withered, damaged, or diseased leaves.

You can control their colonies by spraying with neem oil or insecticidal soap or wiping the infested area with alcohol-dipped cotton wipes.

Not to leave out the Adansonii are prone to diseases like Bacterial blight, Bacterial wilt, Root rot, and Anthracnose.

You can identify their presence from symptoms like yellow water-soaked lesions in leaf edges, veins and stems turning brown, and foul smell from roots.

Prune off the damaged leaf as soon as you notice the diseased leaf and isolate the plant to control the further spread.

Lastly, treat the Monstera Adansonii Variegated with copper-rich fungicide, Mancozeb, or dimethomorph to control the disease effectively.

Prune the Variegated Monstera Adansonii every spring since these houseplants remain dormant during winter.

Monstera Adansonii Variegated: All About Growth Rate

Monstera Adansonii Variegated takes up good growth, attaining at least 1-2 feet yearly to reach a mature height of 3-8 feet indoors and 13 feet outdoors.

With favorable conditions, the heart-shaped, white to yellow-colored variegated leaves start to create beautiful patches and have holes once they reach maturity.

Moreover, the Variegated Monstera Adansonii rarely blooms indoors to give out white spadix inflorescence.

Toxicity of Variegated Monstera Adansonii

According to ASPCA, the entire Monstera genus is mildly toxic to humans and pets, including the Adansonii Variegated.

The typical symptom ignited from the touch is skin irritation, such as itchiness and rashes, with gastrointestinal discomfort on consumption.

Meanwhile, it can create difficulty in breathing, swelling, burning, vomiting, and irritation around your pet’s mouth or food pipe.

So contact the immediate helpline number on noticing any signs of Monstera toxicity before the conditions get out of control.

• American Poison Control Center,ASPCA:(888) 426-4435
• Pet poison helpline:(855) 764-7661

Propagation Method of Variegated Monstera Adansonii

Propagating Adansonii Variegated may become difficult as it has only one successful method of propagation: stem cutting.

Although it flowers and produces seeds, plants developed from seeds lack variegation, giving monochromatic leaves.

So better to propagate Monstera from the stem. Moreover, stem cutting allows rooting in both soil and water medium.

Step 1: Get Stem Cuttings

Always use sterilized pruners or scissors to get the stem cut to prevent infection.

• Choose a healthy plant having no yellow or damaged leaves.
• Cut the stem leaving at least two nodes and leaves attached to it. Make sure it is 3-4 inches long.
• Leave the stem cut in a warm area for about one week to callous over.

Step 2: Rooting the Cutting

You can root your fresh cutting for propagation by choosing the potting medium; water or soil.

A. Propagation in Soil Medium

Propagating the cuttings directly in the soil leaves you out of the trouble of transplanting after the root growth.

• Get a terracotta pot having enough drainage holes and fill it with potting mix suitable for Monstera.
• Dig the soil around 2 inches deep and stick the stem inside. Remember to be gentle as they are delicate.
• Tuck it well and make it firm by adding the soil back again.
• Make the stem stand tall using a stick pole or a thin branch.
• Keep misting the soil to keep it moist till new roots develop.

B. Propagation in Water

Propagating the cuttings in water lets, you check on the entire growth process and promotes faster rooting.

• Take a transparent glass or jar and fill it with clean, room-temperature water.
• If you are using tap water, leave it in the jar for one whole day to let the chemicals (such as chlorine) in the water evaporate away.
• Place the cutting in the jar with water. Be mindful not to drown it with the leaves to prevent the leaves from decaying.
• Keep changing the water every week or when it turns yellowish to maintain clean water.

After 2 – 3 weeks, you will see roots developing underneath the stem.

Meanwhile, you can transfer the rooted stem to a soil-filled pot after the roots grow up to 3-5 inches long.

Take reference from the video below!

Where to Buy Monstera Adansonii Variegated

Although Monstera Adansonii Variegated falls under the rare variety with difficulty to get a hold of, you can still buy it on commercial sites.

Look at the sites tabulated below to buy Monstera Adansonii Variegated and add a member to your collection.

FAQs About Monstera Adansonii Variegated

Is Monstera Adansonii Variegated a Fast-Growing Plant?

Monstera Adansonii Variegated grows slightly faster than other family plants, attaining 1-2 feet every growing season.

Is Variegated Monstera Adansonii rare?

Yes. Monstera Adansonii Variegated is a rare specimen because of the variegation on the leaves that makes it appear as a half-moon and the holes that appear on maturity.